Hi, I am Clara. Today, I’m gonna show you how to make avocado and basil red lentil pasta with a crispy fried egg recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Avocado and basil red lentil pasta with a crispy fried egg Recipe
Avocado and basil red lentil pasta with a crispy fried egg is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Avocado and basil red lentil pasta with a crispy fried egg is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have avocado and basil red lentil pasta with a crispy fried egg using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Avocado and basil red lentil pasta with a crispy fried egg:
- Get 30 g red lentil pasta, boiled al dente
- Prepare 1 cup broccoli
- Make ready 1/4 cup petis pois
- Take 2 cloves garlic, minced
- Get 1 /r green chilli, finely diced
- Make ready Handful basil leaves
- Take 1/4 ripe avocado
- Take 3 cherry tomatoes
- Take to taste Salt and black pepper
- Get Medium egg
- Take Oil to cook
Steps to make Avocado and basil red lentil pasta with a crispy fried egg:
- Chargrill the broccoli and keep aside.
- Blend the avocado, basil leave, salt and pepper to a sauce.
- Add oil to a pan, add the garlic and half the chilli. Once slightly browned, add the pasta, peas and the sauce and mix well, keeping the heat low.
- In a separate frying pan, add oil, once hot, crack the egg into the pan (be careful of the sizzle), sprinkle the remainder of the chilli and season well.
- Cook the egg until the white is cooked for 3-4 minutes on medium heat. This creates a creamy runny yolk, perfect for mixing into the pasta when you’re digg in!
- Add the tomatoes to the pasta pan (and cheese if adding) and plate up the pasta topped with the crispy fried egg.
So that is going to wrap it up with this special dish avocado and basil red lentil pasta with a crispy fried egg recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
