Hi, I’m Marie. Today, I will show you a way to prepare sweet corn soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet Corn Soup Recipe
Sweet Corn Soup is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Sweet Corn Soup is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have sweet corn soup using 11 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Sweet Corn Soup:
- Take 1 cup sweet corn kernels
- Make ready 1/4 cup chopped Cabbage
- Get 1 chopped Carrot
- Prepare 10-12 chopped french beans
- Make ready 1 chopped spring onion
- Make ready 1 tbsp corn flour
- Make ready to taste salt
- Prepare 1 tsp black pepper powder
- Make ready 1 tsp oil
- Take 1-2 Garlic cloves
- Get 1 grated ger
Steps to make Sweet Corn Soup:
- First boil the corn kernels
- Chop all the vegetables very fine…use chopper
- Heat oil in a pan
- Add garlic ger chilli and sauté for a minute
- Then add only onion part and cook for a while
- Add all other vegetables and sauté it on high flame for 3-4mins.
- Add salt and black pepper powder
- In a bowl add 1tbsp corn flour with 3-4tbsp water and mix
- Add 3cups of water to the veggie mix..
- Add boiled corns and corn flour mix….mix well.
- Let it boil for sometime or say around 5-7mins
- It is ready…garnish with green part of spring onion and serve hot.
- While serving you can add vinegar soya sauce etc for better taste
- Add more corn flour if you want thick consistency.
So that is going to wrap it up for this special dish sweet corn soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
