Hello, I am Jane. Today, I will show you a way to prepare pumpkin bread recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pumpkin bread Recipe
Pumpkin bread is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Pumpkin bread is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook pumpkin bread using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin bread:
- Take 200 g flour
- Take 500 g fresh pumpkin
- Make ready 1 tbs pumpkin spice
- Make ready 4 eggs
- Prepare 1/2 cup dried red dates (sheets)
- Get 1/2 cup pecans
- Make ready 3 raw walnuts
- Make ready 1 1/2 tsp stevia
- Take 1/2 tsp salt
- Get 1/2 tsp baking powder
- Make ready 100 ml flaxseed oil
Steps to make Pumpkin bread:
- Roast the pumpkin in the oven and purée in a blender, then set aside.
- Combine flour, pumpkin spice, salt, stevia and baking powder; mix thoroughly in a bowl.
- Beat eggs with the oil until it’s foamy and combine with the dry ingredients mixture, mix or stir batter to a smooth consistency. Add the pumpkin purée, red dates and stir properly.
- Scoop the batter into a greased loaf pan, top with the cracked walnuts and pecans, bake on a preheated oven at 180 degrees for 55 minutes. Allow to cool properly before removing from the pan.
So that is going to wrap it up with this special dish pumpkin bread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
