Cashew chicken
Cashew chicken

Hello, I am Elise. Today, we’re going to make cashew chicken recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Cashew chicken Recipe

Cashew chicken is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Cashew chicken is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cashew chicken using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cashew chicken:

  1. Make ready 6 large chicken breasts, boneless and skinless
  2. Make ready 8 1/2 oz whole cashews
  3. Make ready 1 large onion chopped
  4. Prepare 1/2 cup yellow, red. and orange, sweet peppers
  5. Take 1/3 cup green bell pepper
  6. Take 1/4 tsp salt
  7. Get 1/4 tsp white pepper
  8. Prepare 1 tbsp minced garlic
  9. Get 1 1/2 cup mayonnaise
  10. Get 2 tbsp olive oil, extra vir
  11. Get 1 1/2 tsp cilantro chopped

Steps to make Cashew chicken:

  1. Slice the coloured peppers into rings. Chop the bell pepper. Chop the onion
  2. Cut chicken into bite sized pieces.
  3. Heat oil. Add chicken, white pepper, onions, garlic, peppers, and salt. Stir well, keep an eye on it. Stirring occasionally.
  4. When chicken is done and onions are tender, remove from heat. Drain excessive liquids a little bit is good to have. Add cashews and mayonnaise. Mix well. Serve immediately. Hope you enjoy!
  5. Garnish with cilantro, optional

So that’s going to wrap it up with this exceptional dish cashew chicken recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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