Hi, I’m Clara. Today, I will show you a way to make simple shashlik recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Simple Shashlik Recipe
Simple Shashlik is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Simple Shashlik is something which I’ve loved my entire life.
To bewith this particular recipe, we must prepare a few ingredients. You can cook simple shashlik using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple Shashlik:
- Prepare 500 gr tenderloin, cubed
- Get 2 medium zucchini, sliced about 1-1.5 cm thickness
- Prepare 1 red bell pepper, cubed
- Prepare 1 eggplant, sliced about 1-1.5 cm thickness
- Make ready 1 onion, cubed
- Get 2 tbsp grape juice (the orial recipe calls for )
- Take 1 tbsp lemon juice
- Take 1.5 tsp lemon pepper salt
- Take 1 tbsp oil
- Get 1 tsp olive oil (for pouring)
Instructions to make Simple Shashlik:
- Combine all ingredients except olive oil and let sit in the fridge for at least an hour.
- Heat a nonstick pan. (I used a cast iron skillet for this) Add the meat and turn the pieces around until they’re cooked to your liking.
- Remove the meat and clean the grease from the pan. Add the rest until the vegetable pieces are cooked to your liking. Stir now and then.
- Skewer the meat pieces alternatively with the vegetable pieces. Drizzle with olive oil before serving.
So that is going to wrap it up with this exceptional dish simple shashlik recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
