Hi, I’m Jane. Today, we’re going to prepare homemade oats ghee cookies (sugar-free, butter free): recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Homemade Oats Ghee cookies (Sugar-free, Butter free): Recipe
Homemade Oats Ghee cookies (Sugar-free, Butter free): is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Homemade Oats Ghee cookies (Sugar-free, Butter free): is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have homemade oats ghee cookies (sugar-free, butter free): using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Homemade Oats Ghee cookies (Sugar-free, Butter free)::
- Take 1 Cup wheat flour
- Prepare 1/2 cup Oats Flour
- Prepare 1/3 cup Monk Fruit sugar (jaggery Powder or Sugar)
- Get 1/3 cup Ghee or cold butter
- Prepare 1 tsp baking powder
- Prepare 1 TBSP milk if required
Instructions to make Homemade Oats Ghee cookies (Sugar-free, Butter free)::
- Mix all the dry ingredients into the bowl : FLours, sugar baking powder
- Add ghee and mix well
- If desire add 1 tbsp of Milk
- Once the dough is ready place it into refrigerator for 30 mins
- Take out the dough and roll in 1/4 inch circle
- Cut with cookie cutter and place onto baking sheet
- Bake at 350F for ~20 Mins or until the edges are brown
- Let it cool down completely beofre serving
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