Penne Rosa
Penne Rosa

Hello, I am Kate. Today, I’m gonna show you how to prepare penne rosa recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Penne Rosa Recipe

Penne Rosa is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Penne Rosa is something that I have loved my entire life.

To bewith this recipe, we have to prepare a few components. You can cook penne rosa using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Penne Rosa:

  1. Take 1 lb Penne Pasta
  2. Get 1 Chicken Breast
  3. Make ready 25 oz Pasta Sauce
  4. Get 1/4 cup Chicken Broth
  5. Get 2/3 cup Heavy Cream
  6. Prepare 1/4 cup Parmesan Cheese
  7. Take 4 tbsp Olive Oil
  8. Take 3 cloves Crushed Garlic
  9. Get 5 Mushrooms Sliced
  10. Get 2 Tomatoes Diced
  11. Get 2 cups Spinach
  12. Get 1/2 tsp Crushed Red Pepper Flakes
  13. Make ready 2 tbsp Salt
  14. Take 2 tbsp Black pepper
  15. Prepare 1 tbsp Garlic Powder
  16. Take 1 tbsp Onion Powder
  17. Prepare 2 tbsp Paprika
  18. Make ready 1 tsp Seasonal
  19. Take 2 tsp chili powder

Steps to make Penne Rosa:

  1. Butterfly chicken breast and cut into small pieces. Add salt, black pepper, garlic powder, onion powder, paprika, seasonal and chili powder. Add olive oil into pan and chicken. When chicken is cooked add crushed garlic.
  2. Add diced tomatoes and sliced mushrooms then cover for 5 minutes. Uncover and add crushed red pepper flakes, stir then and chicken broth and let it come to a boil.
  3. Add pasta sauce then let come to a boil. Add heavy cream then let simmer for 10 minutes.
  4. Add parmesan cheese then simmer then add salt and pepper for flavor.
  5. Add penne pasta and spinach and mix.
  6. Serve and you’re all done!

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