Hi, I’m Laura. Today, we’re going to prepare vegetable bake 1 recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegetable bake 1 Recipe
Vegetable bake 1 is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Vegetable bake 1 is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have vegetable bake 1 using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vegetable bake 1:
- Make ready 2 sweet potatoes, chopped into small cubes
- Prepare 4-5 carrots, sliced (I used purple white carrots but could use orange too)
- Prepare 2 Japanese eggplant, sliced thin
- Prepare Handful mushrooms, sliced
- Make ready 2-3 whole leaf kale, hand shredded
- Make ready Handful green onion, sliced
- Prepare 1/2 c corn
- Prepare 1/2 c vegenaise
- Take 1/2 c pesto
- Take 1/2 c parmesan cheese
- Prepare Handful Asiago cheese
- Get Handful parmesan
- Prepare to taste Garlic
- Prepare to taste Salt pepper
Steps to make Vegetable bake 1:
- Preheat oven to 350 degrees.
- Steam carrot and sweet potatoes in large pot for 20 minutes. When 10 minutes left, add eggplant.
- Take all steamed vegetables and place in greased 9x13 baking dish. Add mushrooms, kale, corn, green onion.
- In a small bowl, combine vegenaise, pesto, parmesan. Taste mixture and add more of any of those 3 things til you have the flavor you like.
- Add pesto mixture to vegetables. Add garlic, salt, pepper. Stir to combine.
- Add handful parmesan Asiago on top of mixture.
- Bake at 350 for 20 minutes.
- All done!
So that’s going to wrap it up for this distinctive dish vegetable bake 1 recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
