Yoghurt Penne
Yoghurt Penne

Hello, I’m Kate. Today, I’m gonna show you how to make yoghurt penne recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Yoghurt Penne Recipe

Yoghurt Penne is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Yoghurt Penne is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have yoghurt penne using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Yoghurt Penne:

  1. Take 500 gram Penne pasta
  2. Take 1 liter yoghurt
  3. Make ready 3 cloves garlic mashed
  4. Take 1 TSP concentated chicken base
  5. Prepare 1 TSP oregano
  6. Prepare 1 TSP sumac
  7. Prepare 3 sprigs parsley
  8. Make ready 1 TSP olive oil
  9. Prepare 100 grams lean finely ground beef
  10. Take 1 dash salt
  11. Make ready 1 dash black pepper
  12. Take 3 TSP vegetable oil
  13. Make ready 2 Oz pine nuts
  14. Get 100 ml worcestershire sauce

Instructions to make Yoghurt Penne:

  1. Drop the pasta in boiling water. Remove from water at the desired consistency… Al dente or well cooked.
  2. Spread pasta in a serving tray. Mix with the yoghurt. Add the chicken base dissolved in a bit of water, then add 3 mashed cloves of garlic.
  3. Heat the olive oil, add the ground beef, add salt and pepper and stir till brown. Add the worcestershire sauce. keep on the stove till the liquid evaporates.
  4. Dress the serving tray with the meat,the oregano the diced parsley and the sumac.
  5. Fry the pine nuts in the vegetable oil till golden in color, then add on the top of the serving tray. Buon appetito.

So that’s going to wrap this up with this distinctive dish yoghurt penne recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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