Hi, I am Kate. Today, I’m gonna show you how to prepare momma’s parmesan peppercorn pizza sauce (can be used as alfredo with less pepper) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Momma’s Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper) Recipe
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To get started with this recipe, we have to prepare a few components. You can cook momma’s parmesan peppercorn pizza sauce (can be used as alfredo with less pepper) using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Momma’s Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper):
- Make ready 1 tbsp butter
- Take 1 tbsp flour
- Get 1 cup WHOLE milk or cream
- Prepare 2/3 cup fresh grated parmesan cheese
- Prepare 1/2 tbsp chopped garlic
- Prepare 1 tbsp cracked blacked pepper
Steps to make Momma’s Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper):
- Heat sauce pan to medium
- In bowl mix Parmesan and flour thouroughly
- Add milk to Parmesan and flour, mix until smooth
- Add butter and garlic to sauce pan, stir around until butter is melted
- Give your cheese, flour, and milk mixture one last stir and pour into butter and garlic
- Stir continuously until cheese is melted and sauce has thickened
- Add black pepper and gently stir until combined (the longer the pepper cooks in the sauce the more off white it will be)
So that is going to wrap it up with this distinctive dish momma’s parmesan peppercorn pizza sauce (can be used as alfredo with less pepper) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
