Hello, I’m Laura. Today, I will show you a way to make flounder and/or salmon topped with shrimp and crab mixture. recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Flounder and/or Salmon topped with shrimp and crab mixture. Recipe
Flounder and/or Salmon topped with shrimp and crab mixture. is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Flounder and/or Salmon topped with shrimp and crab mixture. is something that I have loved my whole life. They’re nice and they look wonderful.
To bewith this recipe, we have to prepare a few ingredients. You can cook flounder and/or salmon topped with shrimp and crab mixture. using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Flounder and/or Salmon topped with shrimp and crab mixture.:
- Take 1 tbsp sesame or olive oil
- Get 2 tbsp Butter
- Get 1 small onion
- Prepare 2 tbsp minced garlic
- Get 1/2 cup red bell peppers
- Take 1/2 cup green bell peppers
- Make ready 1/2 tsp salt
- Prepare 1 tbsp old bay seasoning
- Get 4 oz shrimp, med chopped
- Prepare 4 tbsp italian breadcbs
- Prepare 6 oz crab lump meat
- Take 1/2 cup mayonaise
- Get 4 Flounders
- Take 1 salmon, med flank
- Prepare 3 tbsp lemon juice
- Prepare 1 salt, pepper to taste
- Make ready 2 tsp paprika
Instructions to make Flounder and/or Salmon topped with shrimp and crab mixture.:
- Preheat oven 400
- Chop and Saute veggies in sesame oil and butter for 2 min. or til welted. Add chopped shrimp, salt and old bay. 2 min. Remove from heat. Pour into a bowl.
- Add crabmeat, mayo and breadcbs. Stir, Roll or scoop mixture on to flounder or salmon. Place on 9x13 pan. Sprinkle with paprika and lemon juice. Bake! 20-25min
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