Hello, I’m Jane. Today, I will show you a way to prepare stir -fry tofu and fish cake with oyster sauce recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stir -Fry Tofu and Fish Cake with Oyster Sauce Recipe
Stir -Fry Tofu and Fish Cake with Oyster Sauce is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Stir -Fry Tofu and Fish Cake with Oyster Sauce is something which I’ve loved my entire life. They are nice and they look wonderful.
To be with this recipe, we must prepare a few components. You can cook stir -fry tofu and fish cake with oyster sauce using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
- Prepare Tofu
- Take 1 Green pepper
- Make ready 1 Onion
- Prepare Fish cake
- Prepare 2 table spoon Oyster sauce
- Get 3 cloves Garlic
- Make ready 5 Shallot
- Prepare To taste Chicken powder
- Get Cooking oil
- Get To taste Pepper
- Take 2 tea spoon Cornstrach
- Take 50 ml Water
- Make ready To taste sugar
Instructions to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
- Cut tofu and fish cake then fry until golden brown
- Cut green pepper, chopped garlic,onion, shallot and then fry until fragrant and put in fried tofu and fish cake together, stir well
- In a small bowl mix water, cornstrach,oyster sauce and sugar then put into the pan, and stir. add pepper powder and stir again. Cook about 5 minute and taste it. Put in chicken powder if needed
- Stir fry tofu and fish cake ready to serve with white rice, happy cooking,,
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