Hello, I am Marie. Today, I’m gonna show you how to make coconut rice and lamb curry recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Coconut rice and lamb curry Recipe
Coconut rice and lamb curry is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Coconut rice and lamb curry is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook coconut rice and lamb curry using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Coconut rice and lamb curry:
- Get Onion pepper mix
- Take Lamb meat
- Take Vegetable oil, Plain yoghurt, flour
- Prepare Seasoning and spices (curry powder, oregano, gram masala, thyme)
- Get Carrot, green beans, red and green peppers, peas, spring onions
- Prepare For the coconut rice
- Take 1 whole coconut
- Prepare ger, black pepper, cumin
- Get Diced carrot and green beans
- Make ready Cucumber, tomatoes for garnish
Instructions to make Coconut rice and lamb curry:
- Wash and cut meat into small chunks, put on fire with little or no water, season and spice it and let it cook till soft.
- Meat in a separate bowl. In the same pot, fry vegetable oil, onions, garlic ger paste, peas and the onion pepper mix
- Pour in the cooked meat and stock, spice and season to taste, add in carrots and green beans. Add half cup yoghurt and simmer
- To thicken add 2 table spoons of flour in a cup of water mix thoroughly until smooth then add to the soup and mix. Add green pepper, an onion, cover to Cook for 2 more minutes.
- For the rice, parboil and keep aside. Grate or blend coconut, pour water on it and sieve out the water.
- Pour coconut water in a pot, add mashed ger and black pepper, and cumin. When it bes to boil pour in the rice, add little amount of salt. Add in green beans and carrots. cover to steam. When its done add in spring onions and cover pot to steam.
- Serve, garnish with sliced cucumber and tomatoes. ENJOY!!!
So that is going to wrap this up for this distinctive dish coconut rice and lamb curry recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
