Hi, I’m Kate. Today, I’m gonna show you how to make north african-style poached eggs with spiced tomato sauce recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
North African-Style Poached Eggs with Spiced Tomato Sauce Recipe
North African-Style Poached Eggs with Spiced Tomato Sauce is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. North African-Style Poached Eggs with Spiced Tomato Sauce is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have north african-style poached eggs with spiced tomato sauce using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make North African-Style Poached Eggs with Spiced Tomato Sauce:
- Get 4-5 Eggs
- Prepare 4 Bell Peppers
- Take Tomatoes
- Take 1 Clove Garlic
- Take 1 Onion (Red or White)
- Make ready 1 tsp Salt
- Take 1 tsp Ground Black Pepper
- Prepare 1 tsp Paprika
- Take 1/2 tsp Cumin
- Get 1 tsp Cayene Pepper
- Get Spring Onions for Garnish
Instructions to make North African-Style Poached Eggs with Spiced Tomato Sauce:
- Roughly chop garlic, onions, and bell peppers and tomatoes.
- Hot pan, olive oil. Sweat out the veggies until soft. Season with salt and pepper then put all the spices in.
- With your spoon, make small pockets in the pan then crack your eggs in.
- Lightly season the eggs then transfer into a pre-heated oven 350F for 5-10mins, depending on how you like your eggs.
- Top with chopped spring onions. Serve over sourdough bread and hot coffee. Bon appetit.
So that’s going to wrap it up with this special dish north african-style poached eggs with spiced tomato sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
