Hi, I’m Laura. Today, I’m gonna show you how to prepare yam pottage with ghee recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Yam pottage with ghee Recipe
Yam pottage with ghee is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Yam pottage with ghee is something which I have loved my whole life. They are nice and they look fantastic.
To bewith this recipe, we have to first prepare a few components. You can have yam pottage with ghee using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Yam pottage with ghee:
- Prepare 2 cups large diced yam
- Take 5 beef cuts
- Get 2 cups beef stock
- Make ready 2 tbsp palm oil
- Get 1/4 cup grated scotch bonnets
- Take 1/4 cup finely chopped onion
- Get 2 cubes seasoning
- Prepare 1 tsp 7mixes spice
- Get Pinch salt
Steps to make Yam pottage with ghee:
- In a pot, add oil, blended pepper and saute. Add beef cuts, onion, spices, beef stock and stir, add diced yam, seasoning and 2cups warm water. Cover and cook until tender.
- Enjoy warm, i added ghee because i love the aroma it gives
So that is going to wrap this up for this distinctive dish yam pottage with ghee recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
