Hello, I am Clara. Today, I’m gonna show you how to prepare easy sweet potato pie recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy Sweet Potato Pie Recipe
Easy Sweet Potato Pie is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Easy Sweet Potato Pie is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have easy sweet potato pie using 9 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Easy Sweet Potato Pie:
- Make ready 1 net 500 grams Sweet potato
- Take 30 grams Margarine (for toasting)
- Make ready 80 grams Sugar
- Make ready 80 ml Milk
- Prepare 2 tbsp Heavy cream (low-fat is fine)
- Get 2 Egg yolk
- Get 1 ☆Egg yolk
- Prepare 1 ☆Water
- Get 2 Store-bought pie crust
Instructions to make Easy Sweet Potato Pie:
- Boil the sweet potatoes in the microwave and mash while its still hot. Add the margarine and sugar and mix. Add the egg yolk and mix well. Finally, add the heavy cream and mix together.
- Put the pie sheets together (edges overlapping a bit) and use a rolling pin to roll it out to larger than the tart pan. Preheat the oven to 230℃.
- Grease the tart pan with margarine and line with Step 2’s pie sheet. Cut off the excess pie sheet, then use a fork to prick holes in the bottom of the pan.
- Pour Step 1 into Step 3, then brush the entire surface with the ☆ egg yolk. Reduce the heat of the oven to 200℃ and bake on the lower rack for 10-15 minutes, upper rack for 20 minutes.
- Remove from the oven, cover with a kitchen parchment sheet, and cool in the pan. Once cooled, remove from the pan and cut into pieces.
- To easily remove from the pan, line the pan with parchment paper before baking so that you can neatly remove it.
- If you mash the sweet potato to a slightly lumpy consistency, it has a beautiful texture, but it’s also delicious if you use a food processor to make it smooth.
- If it looks like it’s going to burn, cover with aluminum foil and continue baking.
- To make it crispy, heat the oven to a higher temperature at first so that it will become just the right temperature. (This is because when you open the oven to put the pan in, the temperature will drop.)
- In this case, once you place the pan into the oven, set the temperature to 200℃ and bake.
- Sweet Potato Tart
- Easy Sweet Potato Cakes - - https://cookpad.com/us/recipes/143577-easy-delicious-sweet-potato-cakes
So that is going to wrap it up for this special dish easy sweet potato pie recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
