Hello, I am Clara. Today, I will show you a way to make potato grits recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Potato Grits Recipe
Potato Grits is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Potato Grits is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook potato grits using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Potato Grits:
- Get 2 large potatoes deskined
- Prepare 1.5 teaspoon sendha salt
- Get 2 tablespoon grated coconut
- Take 4 tablespoon finely ground peanuts
- Prepare 1 tablespoon finely chopped coriander leaves
- Get 1 tablespoon cumin seeds
- Get 1 tablespoon oil
- Make ready 2 green chillies chopped
- Get as needed Water
Steps to make Potato Grits:
- Grate the potatoes fine and keep them soaked in cold water to avoid oxidation m,until used
- Heat oil in a saucepan and temper with green chillies and cumin seeds
- As the seeds temper, squeeze the water from the soaked potato and add them to the saucepan
- Sauté for 2-3 minutes on medium to Low heat
- Add salt, ground peanuts and sauté further on Low heat for 2-3 minutes
- Now cook covered until the potatoes soften
- Once done, take off heat
- Serve hot garnished with grated coconut and chopped coriander leaves
So that’s going to wrap it up for this distinctive dish potato grits recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
