Hi, I’m Elise. Today, I’m gonna show you how to make ika uni (squid and sea urchin) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ika Uni (Squid and Sea urchin) Recipe
Ika Uni (Squid and Sea urchin) is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Ika Uni (Squid and Sea urchin) is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook ika uni (squid and sea urchin) using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Ika Uni (Squid and Sea urchin):
- Get 150 g Squid for Sashimi
- Make ready 3 Table spoon Uni (sea urchin)
- Prepare 1 teaspoon Mirin
- Make ready 1 teaspoon Soy sauce
- Take 1 teaspoon
Instructions to make Ika Uni (Squid and Sea urchin):
- Cut squid into thin strip (5mm thick)
- Mix all the ingredients in a bowl, then serve.
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