Hi, I’m Kate. Today, I’m gonna show you how to prepare gobi roast recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Gobi roast Recipe
Gobi roast is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Gobi roast is something that I have loved my entire life.
To bewith this recipe, we have to prepare a few components. You can have gobi roast using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Gobi roast:
- Make ready 1 cauliflower
- Prepare 1 large tomato chopped
- Get 1 tsp ger paste
- Prepare 1 tsp green chilli paste
- Make ready 1 tsp cumin seed
- Get 1 tsp turmeric powder
- Take 1/2 tsp kasuri methi crush
- Get To taste salt and sugar
- Get As needed oil
Instructions to make Gobi roast:
- Steam the florets and drain out the water
- Heat oil and temper cumin seed and bay leaf
- Add ger paste and green chillies,saute well till the raw smell disappears
- Now add florets and saute for a while
- Add salt and turmeric powder and cover till the florets are completely soft
- Now add tomato and cover till the tomato gets soft
- Add sugar and fry on high for a minute or so
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