Hi, I am Elise. Today, I’m gonna show you how to prepare quail egg stirfry recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Quail Egg StirFry Recipe
Quail Egg StirFry is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Quail Egg StirFry is something which I’ve loved my whole life. They’re nice and they look fantastic.
To be with this recipe, we must first prepare a few ingredients. You can have quail egg stirfry using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Quail Egg StirFry:
- Prepare 4 chopped garlic
- Make ready 2 chopped shallot
- Make ready 1 chopped red chilli
- Get 1/4 ts salt
- Prepare 1 tbs oyster sauce
- Make ready 250 ml water
- Prepare 100 gr peeled shrimp
- Take 10 quail eggs
- Take 1 bundle water spinach
- Get 100 gr tomatoes cherrie chopped in half
Instructions to make Quail Egg StirFry:
- Stir-fry chopped shallot, garlic red chilli until fragrance.
- Add peeled shrimp,stir for 1min until the shrimp colour change into golden brown
- Add boiled quail eggs
- Add salt oyster sauce. Stir for 1min
- Add 250ml of water to boil
- Add waterspinach (chopped 7cm length) tomatoes cherrie chopped in halfs
- Stir serve w steamed brown rice 🙂
So that’s going to wrap this up with this exceptional dish quail egg stirfry recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
