Hi, I am Elise. Today, I will show you a way to make aubere and pepper miso stir fry recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Aubere and Pepper Miso Stir Fry Recipe
Aubere and Pepper Miso Stir Fry is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Aubere and Pepper Miso Stir Fry is something which I have loved my entire life.
To be with this recipe, we must first prepare a few ingredients. You can cook aubere and pepper miso stir fry using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Aubere and Pepper Miso Stir Fry:
- Prepare 2 large auberes, cut into bite size pieces
- Get 2 bell peppers, cut into bite size pieces
- Make ready 1 onion, cut into bite size pieces
- Make ready 1 Tbsp fresh ger, finely chopped
- Make ready 1/4 cup(60ml) miso paste
- Get 2 Tbsp Soy sauce
- Get 2 Tbsp Sake
- Make ready 2 Tbsp Mirin
- Make ready 3/4 cup(180ml) water
Instructions to make Aubere and Pepper Miso Stir Fry:
- Cut the auberes into bite size chuncks. Soak in water to remove bitterness.
- While soaking the auberes, cut the peppers into bite size chunks.
- Cut the onion into bite size pieces.
- Cut the ger very fine.
- Mix all the other ingredients with or without water.
- Heat the oil on medium heat and cook the onion and the ger.
- When the onion is getting soft add drained auberes. Combine well and cook 1 min.
- Add mixed seasoning and water then turn up the heat to bring it to a boil.
- Add the peppers and cook until everything is soft.
- When the auberes get really soft and the soup is thickened, its done.
So that’s going to wrap it up for this exceptional dish aubere and pepper miso stir fry recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
