Hello, I’m Clara. Today, I will show you a way to prepare basic polenta recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Basic Polenta Recipe
Basic Polenta is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Basic Polenta is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook basic polenta using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Basic Polenta:
- Make ready 2 cups chicken or vegetable stock
- Make ready 1/2 cup wholemilk
- Prepare 1 1/2 cup cornmeal (course or fine)
- Take 1/2 cup shredded parmasan
- Make ready 1 tbsp dried thyme
- Prepare to taste salt
- Get 1 tbsp lemon juice
Steps to make Basic Polenta:
- Bring the stock and milk to a boil in a saucepan. Then whisk in cornmeal until smooth. Turn the heat down to medium and cook for 4-8 minutes, stirring frequently.
- Remove the saucepan from heat and stir in lemon juice, parmesan, thyme, and salt.
- Immediately transfer to a greaseproof paper-lined baking tray. Smooth the surface to about a 2-inch thickness.
- Cover with plastic wrap and chill in the fridge for about 2 hours to firm up the polenta.
So that’s going to wrap this up with this special dish basic polenta recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
