Chicken Saltimbocca
Chicken Saltimbocca

Hello, I’m Joana. Today, I will show you a way to prepare chicken saltimbocca recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chicken Saltimbocca Recipe

Chicken Saltimbocca is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Chicken Saltimbocca is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken saltimbocca using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Saltimbocca:

  1. Take 4 to 6 chicken breast filets
  2. Prepare 1 fresh or frozen spinach (if frozen then thaw before prep)
  3. Get 4 to 6 slices of prosciutto (1 for each filet)
  4. Prepare 1 fresh mozzarella (sliced) or grated fresh parmesan cheese
  5. Take 1 salt and pepper
  6. Get 1 several toothpicks
  7. Get 1 cup red pasta sauce see Basic Sauce Recipe
  8. Prepare 1 cup chicken stock
  9. Make ready 1 juice of 1/2 - 1 lemon
  10. Prepare 1 flour (approx 1/4 cup…optional)
  11. Get 1 Extra VirOlive Oil (enough to coat pan well)

Instructions to make Chicken Saltimbocca:

  1. Filet chicken breasts or buy it already filetted. Trim fat off and pound flat. Salt and pepper both sides.
  2. Add spinach then prosciutto then cheese. Roll tightly from bottom to top and toothpick to hold in place.
  3. Roll each chicken in flour.
  4. in a deep frying pan heat oil at med-hi. Sear chicken on each side briefly. (1-2 min each side)
  5. Add sauce, stock, and lemon juice to chicken. Bring to a boil briefly and then lower temperature to simmer and cover for 15-20 min. Turn each chicken over and simmer for another 15-20 min
  6. Plate and spoon sauce over chicken. Enjoy!
  7. NOTE top with extra parm cheese and serve with rice or pasta or alongside grilled asparagus.

So that is going to wrap it up for this special dish chicken saltimbocca recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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