Down South Stir Fry Sauce
Down South Stir Fry Sauce

Hi, I am Elise. Today, I’m gonna show you how to make down south stir fry sauce recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Down South Stir Fry Sauce Recipe

Down South Stir Fry Sauce is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Down South Stir Fry Sauce is something which I have loved my whole life.

To be with this recipe, we must first prepare a few components. You can cook down south stir fry sauce using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Down South Stir Fry Sauce:

  1. Prepare 1/2 lb. cooked grilled chicken, steak, or shrimp
  2. Prepare 8 seared -wrapped asparagus (cut into 1 in. pieces)
  3. Prepare 2 Tbsp dark sweet soy sauce
  4. Take 1 Tbsp apple cider vinegar
  5. Take 1 Tbsp Stubbs Citrus Onion Marinade
  6. Get 2 1/2 Tbsp brown sugar
  7. Get 1 tsp. course black pepper
  8. Get 1 tsp. fresh minced ger
  9. Make ready 1 tsp. fresh minced garlic
  10. Prepare 1/2 tsp. cornstarch

Steps to make Down South Stir Fry Sauce:

  1. First pre-heat a pan to medium heat and cube the left over meat and cut the -wrapped asparagus into 1 inch pieces
  2. Add all the meat and -wrapped asparagus to the hot pan and let warm through
  3. While the meat and vegetables are warming, in a separate container, combine all remaining ingredients,stirring thoroughly, to create the sauce.
  4. Pour the sauce mixture over the meat and vegetables. Let simmer until the sauce thickens and bes to glaze the meat.
  5. Serve with rice or make extra to enjoy over egg noodles. Try it and enjoy! My significant other even enjoyed it (she doesnt even like Asian food)

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