Hi, I’m Jane. Today, we’re going to prepare jenny’s awesome tuna casserole recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Jenny’s Awesome Tuna Casserole Recipe
Jenny’s Awesome Tuna Casserole is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Jenny’s Awesome Tuna Casserole is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have jenny’s awesome tuna casserole using 15 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Jenny’s Awesome Tuna Casserole:
- Get 2 can (10 1/2 oz.) Cream of Mushroom or Cream of Chicken
- Prepare 2 can (6 oz.) Tuna (I use Starkist Fillet Dill Lemon)
- Make ready 1 cup Hellmans Mayonnaise
- Make ready 1/2 cup Milk
- Get 1 cup Diced Onions
- Make ready 1 cup Fresh or Frozen Peas
- Take 12 oz Egg Noodles
- Get 2 cup Shredded Cheddar Cheese
- Get 1/2 tsp Black Pepper (Season to your taste)
- Get 4 oz Panko Bread Cbs (Half a box) - For Panko topping
- Prepare 2 tbsp Butter - For Panko topping
- Take 1 dash Garlic Powder - For Panko topping
- Make ready 1 dash Black Pepper - For Panko topping
- Make ready 1 dash Parsley - For Panko topping
- Make ready 1 dash Salt - For Panko topping
Steps to make Jenny’s Awesome Tuna Casserole:
- Preheat oven to 375°
- Boil Egg Noodles. Follow package directions. Drain.
- Peel, wash, and chop Onion.
- In a large sauce pan or skillet, heat soup, milk, mayo, onions, peas, tuna, black pepper, and a 1/2 cup of the cheddar cheese on med/low heat.
- Heat until cheese is melted and mixed thoroughly, about 5-10 mins. Fold in egg noodles.
- In a large casserole dish, spread mixture evenly.
- Spread the remaining 1 1/2 cups of cheese, evenly on top of mixture.
- On the same burner, heat butter in a skillet on med/low. Once butter has melted, pour Panko cbs in pan.
- Season the bread cbs, and stir frequently. (About 3-5 mins.)
- Remove from heat, and pour evenly over casserole.
- Bake for 40-45 mins, or until top is a nice golden brown.
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