Easy Greens Stir-Fry
Easy Greens Stir-Fry

Hello, I am Kate. Today, I’m gonna show you how to prepare easy greens stir-fry recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Easy Greens Stir-Fry Recipe

Easy Greens Stir-Fry is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Easy Greens Stir-Fry is something which I have loved my entire life.

To be with this recipe, we have to first prepare a few ingredients. You can have easy greens stir-fry using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy Greens Stir-Fry:

  1. Prepare 2 cups sliced green vegetables (immerse them first in water + a pinch of salt or apple cider for five minutes, then pat dry, slice accordingly)
  2. Prepare 1 onion, thinly sliced
  3. Prepare 1 garlic, smashed, thinly sliced
  4. Get 1 tsp shoyu
  5. Make ready 1/2 tsp salt
  6. Prepare 1 pinch sugar
  7. Make ready 1 pinch dashi
  8. Make ready 1 tsp oil
  9. Make ready 2 tsp sesame seeds

Steps to make Easy Greens Stir-Fry:

  1. Heat oil in a pan (low). Add garlic, then onion, mix until fragrant.
  2. Add green vegetables and the rest of the condiments save for sesame seeds. Mix evenly. Cover for 3 minutes.
  3. Uncover the pan, sprinkle the sesame seeds.

So that’s going to wrap this up for this distinctive dish easy greens stir-fry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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