Hello, I am Elise. Today, I’m gonna show you how to prepare rice swallow/vegetable soup recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rice swallow/vegetable soup Recipe
Rice swallow/vegetable soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Rice swallow/vegetable soup is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook rice swallow/vegetable soup using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Rice swallow/vegetable soup:
- Make ready Shinkafan tuwo
- Prepare Spinach
- Take Pepper
- Take Tomato
- Make ready Onion
- Take Pinch salt
- Get Maggi n other spices
- Get Palm oil
Steps to make Rice swallow/vegetable soup:
- Da farko zaki dauko shinkafarki ki gyara ki wanke sai ki daura a wuta har ya dahu yayi laushi sai ki tuqa
- Sannan ki samu alayyahunki ki yanka qanana ki wanke ki tsaneshi
- Sai ki greating tumatur albasa da attaruhu kisa a clean pot ki adding manjanki sannan da dan gishiri da Maggi da sauran kayan kamshi idan ya frayu sai kisa alayyahun ki ba a so ya dahu sosai kuma ba a sa ruwa.
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