Oven-Baked Potato balls
Oven-Baked Potato balls

Hi, I am Jane. Today, I will show you a way to make oven-baked potato balls recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Oven-Baked Potato balls Recipe

Oven-Baked Potato balls is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Oven-Baked Potato balls is something that I have loved my entire life.

To bewith this particular recipe, we have to first prepare a few components. You can have oven-baked potato balls using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oven-Baked Potato balls:

  1. Make ready 2 cups chilled mashed potato
  2. Prepare 5 slices ham, cut into small pieces
  3. Get 2 Tbsp shred carrots, chopped
  4. Get 2 green onion, chopped into small pieces
  5. Get 1 Tbsp mayonnaise (optional)
  6. Make ready ~~ coating ~~
  7. Take 2 eggs
  8. Make ready 1 tsp salt or seasoning salt
  9. Make ready 1 cup Panco bread cbs

Steps to make Oven-Baked Potato balls:

  1. Preheat oven to 350°F and Prepare all the ingredients.
  2. Mix everything together well then form potato balls by a spoon or an ice cream scoop.
  3. Lay potato balls on a well sprayed baking sheet.
  4. Gently whisk the eggs and season the breadcbs. Scoop 1 potato ball to egg wash then rolling around in breadcbs. Put it back to the baking sheet. Repeat this action until done.
  5. Drip oil on every potato ball then sprinkles the remain of breadcbs on the baking sheet to cover dripped out egg liquid.
  6. Baked 15-20 minutes or until golden brown. serve it warm. Enjoy~~ (The potato ball might stick on the sheet. Just scoop it up a little bit harder with a spatula.)

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