Hello, I am Jane. Today, I will show you a way to prepare $3 usd frugal tuna stovetop casserole recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
$3 USD Frugal Tuna Stovetop Casserole Recipe
$3 USD Frugal Tuna Stovetop Casserole is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. $3 USD Frugal Tuna Stovetop Casserole is something that I have loved my entire life. They’re nice and they look wonderful.
To bewith this particular recipe, we must prepare a few components. You can have $3 usd frugal tuna stovetop casserole using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make $3 USD Frugal Tuna Stovetop Casserole:
- Prepare 1/2 box Noodles (i use linguine or spaghetti)
- Take 1 can Tuna
- Make ready 2 clove Garlic, minced
- Prepare 1 dash Parmasan Cheese
- Take 1 dash Seasoning Salt or regular salt
- Make ready 1 can Mushroom Soup (try not to get the lesser sodium, has less flavor) INSTEAD OF A CAN OF WATER USE MILK
Instructions to make $3 USD Frugal Tuna Stovetop Casserole:
- Put noodles in water and boil as directed.
- As noodles are boiling, add tuna, soup with the can of milk, garlic, salt, parmasan together in another pot and stir well on medium heat
- When noodles are done/al dente, drain.
- Taste the sauce and add pepper or parmasan to your taste.
- Add the sauce on top of your noodles and you are done! A quick, frugal tuna casserole from the stovetop.
- You’re welcome to add your own vegetables i.e. peas.
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