Hello, I am Kate. Today, we’re going to prepare baked potato in tomatoe sauce recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Baked potato in tomatoe sauce Recipe
Baked potato in tomatoe sauce is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Baked potato in tomatoe sauce is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook baked potato in tomatoe sauce using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked potato in tomatoe sauce:
- Prepare 5-6 meduim potatoes
- Prepare 2-3 tomatoes
- Prepare 1 onion
- Make ready Garlic
- Make ready Salt, pepper, cumin
- Get 1 tsp sugar
- Prepare Olive oil
Instructions to make Baked potato in tomatoe sauce:
- Wash, peel and chop potatoes in too round thin slices or cubes. Chop onions into thin rounds
- Blend fresh tomatoes with garlic, sugar, salt and pepper
- Grease pan with some olive oil, layer the onion then potatoes and add some salt and pepper and cumin.
- Pour tomatoe sauce over the potatoes and bake for about 40-45 minutes at 180c.
- You may add 2 tbs of tomatoe paste to the tomatoe sauce mix to give it a darker colour and more thickness.
So that is going to wrap this up for this distinctive dish baked potato in tomatoe sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
