Hello, I am Kate. Today, I will show you a way to prepare baked chicken w/ potatoes and carrots recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Baked Chicken w/ potatoes and carrots Recipe
Baked Chicken w/ potatoes and carrots is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Baked Chicken w/ potatoes and carrots is something which I’ve loved my whole life. They’re fine and they look wonderful.
To bewith this recipe, we have to first prepare a few ingredients. You can cook baked chicken w/ potatoes and carrots using 10 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Baked Chicken w/ potatoes and carrots:
- Make ready 4 tablespoons meat tenderizer
- Take 3 tablespoons garlic powder
- Take 3 tablespoons paprika
- Make ready 2 tablespoons slap ya mama
- Prepare 3 tablespoons onion powder
- Make ready 10 chicken thighs bone in
- Prepare 1 cup premium EVOO
- Take 2 lbs golden potatoes(or your choice)
- Prepare 1 lbs carrots(I used frozen)
- Take Half stick of butter
Instructions to make Baked Chicken w/ potatoes and carrots:
- Preheat oven to 365. Wash and clean chicken then put in pan skin down.
- Add all seasonings(minus EVOO).
- Flip chicken and add same amount of seasonings.
- Cover pan with aluminum foil and put in oven for 1 hour.
- After one hour drain excess juice and add EVOO over the chicken. Cover and put back in oven for one more hour.
- Now peel and clean potatoes and put into cold water before dicing into whichever way you want.
- Throw potatoes and carrots into boiling water for 7 minutes.
- During this time add EVOO, half stick of butter and 1/2 tablespoon of garlic powder to sauté pan on medium high.
- Add potatoes and carrots to sauté pan for 10 minutes stirring occasionally.
- Add potatoes and carrots on top of chicken for last 20-30 minutes.
- Take out and enjoy.
So that’s going to wrap this up for this exceptional dish baked chicken w/ potatoes and carrots recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
