Strawberry panna-cotta
Strawberry panna-cotta

Hello, I am Elise. Today, I’m gonna show you how to prepare strawberry panna-cotta recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Strawberry panna-cotta Recipe

Strawberry panna-cotta is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Strawberry panna-cotta is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook strawberry panna-cotta using 13 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry panna-cotta:

  1. Take For strawberry layers -
  2. Prepare 2-1/2 cups Strawberry
  3. Make ready 1 tbsp Lemon juice
  4. Take 1 tbsp Gelatin
  5. Make ready 1 tsp Sugar
  6. Take 3/4 cup Water
  7. Prepare For Vanilla Layer -
  8. Make ready 1/2 cup Milk
  9. Take 3/4 cup Cream
  10. Prepare 1 tbsp Gelatin
  11. Get 3 tbsp Sugar
  12. Get 1 tbsp Vanilla essence
  13. Prepare Few strawberries and Mint leaves for garnishing

Steps to make Strawberry panna-cotta:

  1. For strawberry layers- - Soak gelatin for 10 minutes with water. - Then, heat the mixture until the gelatin is completely dissolved. Remove from heat.
  2. Meanwhile, in a blender, puree the strawberry with lemon juice and sugar. - Strain the puree.
  3. Add gelatine mixture and mix well. - Prepare 6 individual serving glasses and place them in a mini muffin pan at an angle.
  4. Carefully pour the strawberry mixture into each glass until almost to the edge of each glass. Reserve remaining strawberry mixture. - Place in the fridge for at least 2 hours, or until set.
  5. When the strawberry layer is set, tilt the serving glasses 90 degree to the opposite side in the muffin pan.
  6. Pour in remaining strawberry mixture and return back to the fridge to set, about one to two hours.
  7. Vanilla layer- - Soak gelatin for 10 minutes.
  8. Heat milk and cream in a saucepan. - Add soaked gelatin and cook for few mins on low heat. - Add sugar. Stir and heat until gelatin completely dissolved.
  9. Remove from heat and add vanilla essence.
  10. Assemble - - Take the individual glasses out of the fridge with the strawberry layers already set.
  11. Then, pour the vanilla mixture into each glass until almost filled to the top. - Return to the refrigerator to chill for another 2 hours, or until set.
  12. Garnish with strawberries and mint leaves.
  13. Collage1
  14. Collage2

So that’s going to wrap it up for this exceptional dish strawberry panna-cotta recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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