Hello, I’m Jane. Today, I will show you a way to make calamari with spicy tomato fondue recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Calamari with spicy tomato fondue Recipe
Calamari with spicy tomato fondue is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Calamari with spicy tomato fondue is something that I have loved my entire life. They’re fine and they look fantastic.
To bewith this particular recipe, we must first prepare a few ingredients. You can have calamari with spicy tomato fondue using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Calamari with spicy tomato fondue:
- Prepare 120 gm calamari
- Prepare 120 gm Prawns
- Get 40 gm cherry tomato
- Make ready 5 gm red chillypepper
- Get 20 gm grapefruit segment
- Take 120 gm herb focaccia croutons
- Prepare 40 gm green salad
- Take 160 gm tomato sauce
Instructions to make Calamari with spicy tomato fondue:
- Cut the calamari half side through then marinate with with lemon juice salt and pepper peeled the prawns and leave the tail on
- Saute the calamari and prawns with onion garlic then add the tomato sauce add chopped red chilly put the cherry tomato
- Serve it in a deep bowl arranged them topped each other and 2 pieces prawns both sides then garnished with mix salad, crispy twill and lemon chips
So that is going to wrap this up with this special dish calamari with spicy tomato fondue recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
