Hello, I am Elise. Today, I’m gonna show you how to make stuffed baked potatoes recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stuffed Baked Potatoes Recipe
Stuffed Baked Potatoes is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Stuffed Baked Potatoes is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook stuffed baked potatoes using 18 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Stuffed Baked Potatoes:
- Make ready 2 large oval shaped potatoes
- Prepare 1/2 cup grated cottage cheese
- Take To taste Salt
- Prepare 1 tbsp chopped fried cashew nuts
- Get 1 tbsp green chutney (dry)
- Prepare 1 tbsp grated carrot
- Prepare 1 tsp Pepper powder
- Prepare Oil to deep fry
- Prepare 1 tsp chat masala
- Make ready 1/2 tsp kashmiri red chilli powder
- Prepare 1/2 cup hung curd
- Take 1 tsp garam masala
- Take Little kasoori methi
- Get 1 tsp garlic paste
- Make ready 1 tsp ger paste
- Take 1/2 tsp cumin powder
- Take 1/4 tsp turmeric powder
- Make ready 1/4 cup Roasted chana dal powder
Instructions to make Stuffed Baked Potatoes:
- Preheat oven to 180°©. Grease a baking Tray. Peel potatoes and scoop out from centre to make a barrel.
- Heat Oil in a karai and deep fry the potatoes till light brown. Drain on absorbent paper and set aside.
- Similarly deep fry the scooped out portions of the potatoes.
- In a bowl mix scooped out potatoes, cashew nuts, salt, cottage cheese nicely. Divide into 3 portions. In one portion add carrot, chilli powder, little chat masala and little garam masala.
- In the 2nd portion, add green chutney, chat masala and in the 3rd portion add pepper powder and chat masala.
- In another bowl, mix hung curd,Garlic paste, ger paste, roasted chana dal powder, Salt, turmeric powder, chilli powder, chat masala,cumin powder, Garam masala, kasoori methi and 2 tbsp hot oil.
- Stuff potatoes with the stuffing. 1st put green mixture, then white, then carrot mixture. Apply Hung curd marinade over the stuffed potatoes. Place this in the pre heated oven and bake for 20 mins.
- Halve the potatoes vertically.Arrange them in a plate.Serve hot
So that’s going to wrap it up with this exceptional dish stuffed baked potatoes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
