Hi, I’m Kate. Today, I’m gonna show you how to prepare banquet style prawn salad recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banquet Style Prawn Salad Recipe
Banquet Style Prawn Salad is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Banquet Style Prawn Salad is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have banquet style prawn salad using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Banquet Style Prawn Salad:
- Get 1 Sesame dressing
- Make ready 10 Prawn or shrimp (medium to large)
- Prepare 150 grams Mizuna greens
- Take 2 Lettuce
- Take 7 Cherry tomatoes
- Take 7 Shumai wrappers
- Prepare 1 tbsp
- Prepare 1 Salt and pepper
- Get 1 Katakuriko
- Prepare 1 Oil for deep frying
Instructions to make Banquet Style Prawn Salad:
- Peel the prawn and sprinkle with , salt and pepper.
- Chop shumai wrappers into 5 mm-wide pieces.
- Heat some oil and fry the shumai wrappers until golden brown. Drain excess water from the prawn, coat evenly with katakuriko and deep-fry.
- Chop mizuna greens and lettuce into bite-sized pieces and dish it up. Mix the prawn, shumai wrappings and cherry tomatoes with sesame dressing and arrange on top of the vegetables. Enjoy.
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