Hi, I am Kate. Today, I’m gonna show you how to prepare hydrabadi egg fry recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Hydrabadi egg fry Recipe
Hydrabadi egg fry is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Hydrabadi egg fry is something that I’ve loved my whole life.
To bewith this particular recipe, we have to prepare a few components. You can cook hydrabadi egg fry using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Hydrabadi egg fry:
- Prepare 1/2 onion finely sliced
- Make ready 4 egg
- Get 3 green chilly (slit into 2 pieces)
- Prepare 1/2 tsp red chilly powder
- Make ready 1/4 tsp turmeric powder
- Get Coriander leaves finely chopped
- Make ready Salt as required
Steps to make Hydrabadi egg fry:
- Heat a pan with oil, add green chilly and onion. Sauté until onion becomes soft.
- Add red chilly powder, turmeric powder and salt. Sauté until raw smell goes.
- Add coriander leaves and stir it.
- Add eggs to the pan. Do not break the eggs into pieces. Cook both the sides on low flame until it gets cooked.
- Garnish with coriander leaves.
So that is going to wrap this up for this distinctive dish hydrabadi egg fry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
