Hi, I’m Marie. Today, I will show you a way to make chickpeas tikki recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chickpeas Tikki Recipe
Chickpeas Tikki is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chickpeas Tikki is something which I have loved my entire life.
To be with this recipe, we must first prepare a few ingredients. You can have chickpeas tikki using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chickpeas Tikki:
- Take 1 cup chickpea
- Prepare 1 tsp pepper
- Take 1 tsp jeera (cumin seeds)
- Take 1/2 onion
- Make ready 2 green chillies, finely chopped
- Get Handful coriander leaves
- Make ready as per taste Salt
- Prepare 2 tsp besan flour
Instructions to make Chickpeas Tikki:
- Boil chickpeas in pressure cooker. Drain and mash it.
- Add green chillies chopped, onion, pepper, jerra, salt and besan flour.
- Cook in tawa with less oil until both sides turns brown.
So that is going to wrap this up with this special dish chickpeas tikki recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
