Hi, I am Marie. Today, I’m gonna show you how to make spicy vegetable soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spicy Vegetable Soup Recipe
Spicy Vegetable Soup is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Spicy Vegetable Soup is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook spicy vegetable soup using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spicy Vegetable Soup:
- Take 2 Tbsp extra virolive oil
- Take 1 lg onion, diced
- Prepare 1-3 tsp hot paprika, or to taste
- Prepare 2-14 oz cans vegetable broth
- Make ready 4 medium plum tomatoes, diced
- Get 2 cups diced cooked potatoes
- Take 1.5 cups green beans, cut into 2 inch pieces
- Get 2 cups frozen spinach (5 ounces)
Instructions to make Spicy Vegetable Soup:
- Heat oil in a Dutch oven over medium heat
- Add onion, cover and cook, stirring occasionally, until bening to brown, about 6 minutes
- Add paprika and cook, stirring for 30 seconds
- Add broth, tomatoes, squash, potatoes and beans; bring to a boil
- Reduce heat to simmer and cook, stirring occasionally, until the vegetables are just tender, about 12 minutes
- Stir in spinach and vinegar
- Continue cooking until heated through, 2 to 4 minutes more
So that is going to wrap it up with this distinctive dish spicy vegetable soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
