Easy Pie Crust
Easy Pie Crust

Hi, I’m Elise. Today, we’re going to make easy pie crust recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Easy Pie Crust Recipe

Easy Pie Crust is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Easy Pie Crust is something which I’ve loved my whole life.

To bewith this particular recipe, we have to prepare a few components. You can cook easy pie crust using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Pie Crust:

  1. Make ready 2 cup all purpose flour
  2. Make ready 1/2 cup vegetable oil
  3. Take 5 tbsp very cold water
  4. Make ready 1 Wax Paper

Steps to make Easy Pie Crust:

  1. Use dry measure, measure 2 cups flour.
  2. Using a measuring cup for liquids, measure 1/2 cup vegetable oil.
  3. Add 5 tablespoons very cold water to oil, do not stir.
  4. Add water and oil all at once to flour, stir lightly with fork. Form mixture into 2 balls.
  5. Roll each ball between two 12-inch square sheets of wax paper.
  6. Peel off top sheet of paper and fit into pie plate. Fill pie as desired, roll out other ball of pastry and fit onto top of pie.
  7. I am able to make one deep dish 9 inch pie with this recipe. You may find it works out differently depending on how thin you roll out the crust.

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