Hi, I am Clara. Today, we’re going to prepare vegetable soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Vegetable soup Recipe

Vegetable soup is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Vegetable soup is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have vegetable soup using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Vegetable soup:

1. Make ready Vegetable (ugu)
2. Prepare Waterleaves
3. Take Crayfish
4. Take Beef
5. Make ready Stock fish
6. Get Onion
7. Take Palmoil
8. Take Pepper
9. Take cubes Seasoning

Instructions to make Vegetable soup:

1. Wash and slice ugu and water leaves and set aside…wash the stock fish, meat and ponmo put them in a pot on fire and seasoning, blended crayfish, onion and pepper cook till the meat is done
2. In a separate pot on fire bleach palmoil fry the onion lightly pour in the water leaves and fry for a longer time for the water to dry up when the water is dry add the ugu leave cover to cook for 1min….Then add the meat and stock fish stock and stir cover to cook a bit then bring it down

So that is going to wrap it up with this exceptional dish vegetable soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

Tags: Vegetable soup Recipe