Hello, I’m Kate. Today, we’re going to prepare baked potato omelette recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Potato Omelette Recipe
Baked Potato Omelette is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Baked Potato Omelette is something that I’ve loved my entire life.
To bewith this recipe, we must first prepare a few ingredients. You can cook baked potato omelette using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked Potato Omelette:
- Take 1 Red onion sliced
- Get 3 medium Potatoes peeled and sliced into 1 cm thick slices
- Get 6 Eggs
- Make ready 1/3 cup Milk
- Take 1 cup Frozen peas and corn
- Take 40 grams Grated cheese
- Prepare 1 tsp Olive oil
Instructions to make Baked Potato Omelette:
- Preheat oven to 200C. Boil potato slices until just tender
- Mix eggs, milk, peas and corn and cheese in a mixing bowl
- Fry onions in the oil until soft
- Drain potatoes and cool slightly
- Mix all items together and stir gently so you don’t break the potatoes
- Place in baking dish and cook for 1 hour or until set
- Serve with a tossed salad
So that is going to wrap it up with this exceptional dish baked potato omelette recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
