Blueberry Muffins
Blueberry Muffins

Hi, I am Kate. Today, I’m gonna show you how to prepare blueberry muffins recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Blueberry Muffins Recipe

Blueberry Muffins is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Blueberry Muffins is something that I’ve loved my whole life.

To bewith this particular recipe, we must first prepare a few ingredients. You can have blueberry muffins using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Blueberry Muffins:

  1. Get 1/2 cup margarine
  2. Get 3/4 cup sugar
  3. Prepare 2 eggs
  4. Make ready 2 tsp vanilla essence
  5. Take 1 1/2 tsp almond essence
  6. Take 1/2 cup milk
  7. Prepare 1 3/4 cup flour
  8. Prepare 2 teaspoons baking powder
  9. Take 1 cup blueberries
  10. Take Muffin paper liners

Steps to make Blueberry Muffins:

  1. Preheat oven to 190 degrees. Take eggs and milk out of the fridge. Cream the margarine till soft and fluffy. Add sugar and cream some more. Add eggs one at a time and mix. Add vanilla and almond essence and mix.
  2. In a separate bowl, whisk flour and baking powder. Gradually add flour and milk to creamed mix, alternating between the two. The dough is pretty thick, you have to alternate.
  3. Prepare the muffin tray, line with paper liners (I did not have, I used silicone which worked fine). For normal berries fold in berries careful not to squish them. Frozen, move, Quickly fold in frozen berries and scoop into prepared cups. And into the oven.
  4. Bake for 40 minutes Cool down and serve.

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