Hi, I’m Kate. Today, I will show you a way to make garlic butter fried chicken dsticks recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Garlic Butter Fried Chicken Dsticks Recipe
Garlic Butter Fried Chicken Dsticks is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Garlic Butter Fried Chicken Dsticks is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have garlic butter fried chicken dsticks using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Butter Fried Chicken Dsticks:
- Make ready 3 chicken dsticks (with thighs attached)
- Prepare 3 teaspoons fish sauce
- Take 1 teaspoon black pepper
- Get 1 teaspoon MSG
- Prepare 5 cloves garlic
- Get 1 shallot
- Make ready 10 sprigs coriander
- Prepare 5 sprigs dill
- Take 20 gr butter
Steps to make Garlic Butter Fried Chicken Dsticks:
- De-bone chicken dsticks and thighs and cut the meat into 2 cm pieces
- Mince the garlic and shallots. Rinse and finely chop the coriander and dill.
- Season chicken with fish sauce, black pepper, MSG, shallots, garlic, dill, coriander in about 15-20 minutes.
- Heat up the skillet, apply butter all over until fully melted.
- When butter boils, drop chicken in to fry.
- Fry until golden brown and a little burnt on both sides.
- When chicken is thoroughly cooked, evenly golden brown, let butter drain off, transfer to a serving plate.
- This dish is best served with egg fried rice.
So that’s going to wrap this up for this distinctive dish garlic butter fried chicken dsticks recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
