Chocolate Salami
Chocolate Salami

Hello, I’m Clara. Today, I’m gonna show you how to make chocolate salami recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chocolate Salami Recipe

Chocolate Salami is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Chocolate Salami is something that I have loved my entire life.

To bewith this recipe, we must prepare a few ingredients. You can cook chocolate salami using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Salami:

  1. Take 2 large eggs
  2. Take 3 ounces butter softened room temperature
  3. Prepare 7 ounces dark chocolate 60% cacao
  4. Make ready 1/2 teaspoon vanilla extract
  5. Prepare 7 ounces Maria Cookies
  6. Get 1/3 cup sugar
  7. Make ready 2 cups pecan pieces
  8. Take As needed confectioners sugar/powdered sugar

Instructions to make Chocolate Salami:

  1. Break up the Maria cookies add the pecan pieces. Melt the chocolate and butter either in a microwave or by double boiler.
  2. Mix the sugar, eggs, and vanilla extract. When melted add the eggs in and whisk them in till smooth and the sugar is dissolved.
  3. When blended, and smooth add in Maria cookies. Fold them in. Let rest and cool 10 minutes. Add to parchment paper and form a log.
  4. Roll it up in the parchment paper and tie the ends. Set in the refrigerator 4 hours or overnight. When chilled and your ready to serve it unwrap it roll it in the confectioners sugar, and slice it into circles and I hope you enjoy!!!

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