Hello, I’m Jane. Today, I will show you a way to make brad’s copycat taco bell double decker tacos recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Brad’s copycat taco bell double decker tacos Recipe
Brad’s copycat taco bell double decker tacos is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Brad’s copycat taco bell double decker tacos is something that I have loved my entire life. They are nice and they look wonderful.
To bewith this recipe, we have to prepare a few components. You can cook brad’s copycat taco bell double decker tacos using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Brad’s copycat taco bell double decker tacos:
- Prepare 1 lb ground beef
- Get 1 taco seasoning packet
- Make ready 10 (8 inch) flour tortillas
- Prepare 12 hard taco shells
- Take 1 small can refried beans
- Get Shredded queso fresco
- Get Shredded cheddar
- Get Prepared pico de guillo
- Get Chopped onion
- Take Chopped cilantro
- Make ready Sour cream
- Prepare Lime wedges
Instructions to make Brad’s copycat taco bell double decker tacos:
- Brown beef in a large skillet. Drain off fat. Add taco seasoning and 2/3 cup water. Cook until water evaporates.
- Meanwhile get all of your toppings chopped and ready to go. Get the beans heated and seasoned to taste.
- Heat a dry pan over medium low heat. Toast tortillas on each side a few seconds. Just until they start to brown.
- Spread beans evenly over tortillas. Sprinkle queso fresco over beans. Place hard shell on top. Fill hard shell with beef. Then onions and pico. Squeeze a lime wedge over. Add cheddar cheese, sour cream, and cilantro. Fold and serve immediately. Enjoy.
So that’s going to wrap it up for this distinctive dish brad’s copycat taco bell double decker tacos recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
