Hello, I’m Laura. Today, I’m gonna show you how to make meat-pie dough recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Meat-pie dough Recipe
Meat-pie dough is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Meat-pie dough is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook meat-pie dough using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Meat-pie dough:
- Make ready 1 kilo of flour
- Make ready 1 tablespoon baking powder
- Make ready 500 grams butter
- Prepare 1 teaspoon salt
- Take 1 teaspoon sugar
- Get 1/2 liter fresh milk
- Make ready 2 eggs
Steps to make Meat-pie dough:
- In a bowl pour flour and baking powder
- Add butter,egg, salt and mix
- In a cup dissolve sugar and add to the dough
- Mix ingredients and add milk
- Cut into big sizes, wrap with a plastic and put in the fridge for an hour.
- Make your fillings
- Cut the dough,stuff the fillings and bake
So that is going to wrap it up for this distinctive dish meat-pie dough recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
