Hello, I’m Marie. Today, I will show you a way to prepare ham bean soup recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ham Bean Soup Recipe
Ham Bean Soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Ham Bean Soup is something that I have loved my entire life. They are nice and they look fantastic.
To bewith this particular recipe, we must first prepare a few ingredients. You can have ham bean soup using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ham Bean Soup:
- Prepare 1 pound Northern beans
- Take 1 large ham shank
- Take 4 cloves garlic minced
- Prepare 1 medium stalk celery
- Make ready 2 cups shredded carrots
- Take 7 cups chicken broth
- Make ready 2 bay leaves
- Get 1 tbsp dried parsley
- Make ready 1/2 tsp celery salt
- Make ready 1 tbsp dried minced onion
- Prepare 1/2 tsp mustard powder
Instructions to make Ham Bean Soup:
- Rince and drain beans and add to crockpot
- Add 1 large ham hock or shank
- Add all other ingredients and cook on low for 7 hours
- Take ham shank out and discard bones and cartilage
- Add meat back to soup and add more ham if necessary. I used leftovers, cook for another 30 minutes
- Enjoy😄
So that’s going to wrap this up for this exceptional dish ham bean soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
