3 Minute American-style Pie Crust
3 Minute American-style Pie Crust

Hi, I am Joana. Today, I’m gonna show you how to prepare 3 minute american-style pie crust recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

3 Minute American-style Pie Crust Recipe

3 Minute American-style Pie Crust is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. 3 Minute American-style Pie Crust is something that I have loved my entire life. They are nice and they look fantastic.

To bewith this recipe, we must first prepare a few ingredients. You can have 3 minute american-style pie crust using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make 3 Minute American-style Pie Crust:

  1. Take 210 grams Bread (strong) flour
  2. Take 2 tsp ◎Sugar
  3. Make ready 135 grams ◎Margarine
  4. Get 1 ★Egg
  5. Take 50 ml ★Cold water
  6. Take 1 1/2 tsp ★Vinegar
  7. Make ready 1 Cake flour (for dusting)

Steps to make 3 Minute American-style Pie Crust:

  1. Sift the bread flour into a bowl. Add the ingredients and use your hand to mix it together well. (Mix until the margarine and flour are combined evenly).
  2. Measure the water in a measuring cup and add the egg and vinegar to the cup. Mix together with a fork.
  3. Gradually pour the mixture from Step 2 into the powdered ingredients from Step 1, using a fork to lightly stir it in. Pay attention to the consistency. Stop adding the egg mixture when the batter is still slightly powdery.
  4. Once it becomes the consistency seen in the photo, use your hands to bring it all together. Dust with flour and place on a counter. Divide into 2 portions.(you can freeze this for 1 month.)
  5. I made apple pie this time Roll the dough out and top with your choice of ingredients. Bake for 30 minutes at 200°C.

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