Hello, I am Kate. Today, we’re going to make zesty pasta salad recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Zesty pasta salad Recipe
Zesty pasta salad is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Zesty pasta salad is something which I have loved my whole life. They’re fine and they look fantastic.
To bewith this recipe, we must prepare a few ingredients. You can have zesty pasta salad using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Zesty pasta salad:
- Get 1 packet penne pasta
- Get 1 cup cherry tomatoes (halved)
- Get 1 bunch watercress
- Get 1/4 cup spring onions (chopped)
- Make ready 1/2 cup vintage cheddar (grated)
- Take 1 cup sun-dried tomatoes
- Get 1/2 cup parsley
- Get 1 lime
- Make ready 2 cloves garlic
- Take 1 chilli
- Prepare 1 tablespoon peppercorns
- Make ready 1 teaspoon rock salt
Instructions to make Zesty pasta salad:
- Boil the pasta in salted water until soft, drain and set aside to cool.
- In a bowl combine the cooled pasta with the halved cherry tomatoes, vintage cheddar and watercress (pulled apart or chopped). Stir thorughly.
- In a food processor add your sun-dried tomatoes, the juice of one lime, one whole chilli, tablespoon of pepper, teaspoon of rock salt, coarsely chopped parsley and a dash of olive oil. Combine until it is of a smooth(almost creamy) consistency.
- If you’re having trouble blending the dressing, add a tablespoon of water to aid in combining the ingredients.
- Once dressing is blended and to taste, pour over your pasta and stir through, ensuring all pasta is covered.
- Garnish with fresh watercress leaves and two wedges of lime.
So that’s going to wrap this up for this exceptional dish zesty pasta salad recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
