Hi, I am Joana. Today, I’m gonna show you how to make chocolate and biscuit salami recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate and Biscuit Salami Recipe
Chocolate and Biscuit Salami is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Chocolate and Biscuit Salami is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate and biscuit salami using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate and Biscuit Salami:
- Get 3 Marie Gold Biscuit packs
- Prepare 2 tbsp Butter
- Get 3 Cadbury Chocolate packs
- Make ready 1/4 cup Milk
- Make ready 2 tbsp Almonds slivered
Steps to make Chocolate and Biscuit Salami:
- Melt cadbury in a microwave proof dish along with milk and butter. Crush biscuits into big chunks. Do not make it into a fine powder.
- Add them to the melted cadbury and butter. Mix it well until it resembles a thick mass.
- Divide this mass into 3 parts and roll them in an aluminium foil like that of a log. Place it in the refrigertator for an hour.
- After 1 hour, slice them into 2 inch thick pieces and enjoy them chilled. Serve them with a mug of hot chocolate in any kids or a family get together to add an extra charm.
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